Recipes
Huiji Treasure Pot
Ingredients: Chicken 1 pcs Fish stomach 30gm Sea cucumber 2pc Scallops 100 g Pig's feet tendon 100 g Shitake mushroom 10pcs Abalone According to preference Medlar According to preference Huiji...
Huiji Treasure Pot
Ingredients: Chicken 1 pcs Fish stomach 30gm Sea cucumber 2pc Scallops 100 g Pig's feet tendon 100 g Shitake mushroom 10pcs Abalone According to preference Medlar According to preference Huiji...
Huiji Claypot Herbal Chicken
Ingredients: Spring chicken : 500g Cucumber : 6pcs Fish maw : 6pcs Red dates : 5pcs Yuzhu : 5g Mushrooms : 3pcs Huiji Health Tonic : 30-60ml Chicken essence powder...
Huiji Claypot Herbal Chicken
Ingredients: Spring chicken : 500g Cucumber : 6pcs Fish maw : 6pcs Red dates : 5pcs Yuzhu : 5g Mushrooms : 3pcs Huiji Health Tonic : 30-60ml Chicken essence powder...
Huiji Fish with Ginger and Red Dates
Ingredients: Fish 750 g Red date (stone) 10 nos Dangshen (Codonopsis) 20 g (cut into sections) Wolfberry 10 g Danggui (Angelica) 5 slices Ginger (shredded) 50 g Huiji Health Tonic...
Huiji Fish with Ginger and Red Dates
Ingredients: Fish 750 g Red date (stone) 10 nos Dangshen (Codonopsis) 20 g (cut into sections) Wolfberry 10 g Danggui (Angelica) 5 slices Ginger (shredded) 50 g Huiji Health Tonic...
Huiji Premium Hotpot
Ingredients: Whole chicken: 1 pc Dried scallops: 50g (washed, soaked for ½ hour, keep the water for later use) Chinese cabbage: 200g (washed, cut into pieces) Ginger: 3 slices Spring...
Huiji Premium Hotpot
Ingredients: Whole chicken: 1 pc Dried scallops: 50g (washed, soaked for ½ hour, keep the water for later use) Chinese cabbage: 200g (washed, cut into pieces) Ginger: 3 slices Spring...
California Raisin Pudding with California Raisi...
Chef Teerapat TeeyasoontranonDirector and Executive Chef, Home Kitchen Studio by Chef RYIELDS: 4 ServingsTOTAL TIME: 35 minsCalifornia Raisin Pudding: 100 g California Raisins 125 ml Water 65 g Butter 50...
California Raisin Pudding with California Raisi...
Chef Teerapat TeeyasoontranonDirector and Executive Chef, Home Kitchen Studio by Chef RYIELDS: 4 ServingsTOTAL TIME: 35 minsCalifornia Raisin Pudding: 100 g California Raisins 125 ml Water 65 g Butter 50...
Revitalising Ginseng Jelly
Recipe makes 15 jellies.Ingredients: Huiji Canadian Ginseng Revitalising Tea 2 sachets Note: Remove string and label from tea sachets before use. Water 950ml Konnyaku Jelly Powder 10g Huiji Honey (adjust...
Revitalising Ginseng Jelly
Recipe makes 15 jellies.Ingredients: Huiji Canadian Ginseng Revitalising Tea 2 sachets Note: Remove string and label from tea sachets before use. Water 950ml Konnyaku Jelly Powder 10g Huiji Honey (adjust...