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Fish and Papaya Soup

材料:

  • Green papaya (unripe/semi-ripe) : 700g
  • Fish, eg. snakehead, carp, seabream, promfret or burau fillet: 300g
  • Fish bones eg. snakehead, carp, seabream, promfret or burau fill: 200g
  • Red dates: 12 pcs
  • Dang shen: 2 pcs
  • Yuzhu: 5g
  • Ginger: 6 slices
  • 汇补精1 杯汇集补腰精(汇集量杯)

 

步骤:

  1. Put fish bones, ginger, dang shen, red dates, yuzhu in water and boil for half an hour
  2. Add papaya and when papaya softens, add fish and simmer till fish is cooked
  3. Add 1-2 cups of Huiji Health Tonic
  4. Serve immediately while hot

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